Lantian's mushroom dehydrator machine attracts a large number of customers with its own excellent characteristics

Mushrooms are widely distributed throughout the earth, and they are the most abundant in the forest. The edible mushrooms are ideal natural foods or multi-functional foods. We can see the shadows on the various tables. Now the mushrooms are dried and used as various snacks. The matching package is popular with people. Compared to fresh mushrooms, dried mushrooms are easier to store, so many fruit and vegetable dehydration plants choose to use the mushroom dryer machine to speed up their work efficiency.

 

 

First of all, our mushroom dehydrator machine is made of food grade steel plate. The machine will not cause harmful substances and deformation during heat. The machine adopts a sealed box design, and the mushroom will not react with the outside air during the drying process. And the bacteria have direct contact, so you don't need to worry about the hygiene of the mushrooms during the drying process. The machine adopts intelligent control system, which can save you a lot of energy and material resources compared with the traditional drying method. You only need to put the mushroom into the drying room, set the need on the control panel outside the machine. The temperature and humidity of the machine will dry on its own.

 

 

Our machines use clean energy and energy during operation, without any auxiliary fuel, and will not produce any environmentally harmful gases, which fully meet the national environmental protection needs. Secondly, our mushroom dehydrator machine can dry mushrooms, etc. In addition to vegetables, we can also dry our daily fruits, noodles, nuts and seafood. The machines are also recognized by customers because of their practicality. Many customers come to our factory to visit and inspect our machines. And the results of the trial production are very satisfactory.