Introduction to fruit drying machine equipment

Air energy fruit drying machine is an intelligent, precise, energy-saving and efficient drying equipment that integrates drying, dehumidification, heating, refrigeration and ventilation. It is very often used for processing preserved fruits and dried fruits. The air energy fruit drying room absorbs heat from the air, and then releases the heat into the drying room in the form of hot air under the action of the fan circulation system, so as to increase the temperature of the drying room. Under the action of hot air, the moisture in the material is taken out to achieve the purpose of drying.

The air energy fruit drying room consists of three parts: heat pump host, drying room and circulating fan system. Among them, the heat pump, as the heat source system of the drying room, adopts the reverse Carnot principle, that is, the air conditioning principle. The key compressor uses the Valley Wheel compressor imported from the United States; the drying room uses polyurethane insulation board with very good thermal insulation performance; the circulating fan system is also rationally designed by professional engineers according to the structure of the drying room, which ensures that the air distribution in each part of the drying room is uniform and the drying effect is consistent.

Performance characteristics of air-energy fruit drying room:

1. High efficiency and energy saving: Only a small amount of electricity is needed to absorb a large amount of heat from the air. Compared with traditional drying equipment, it saves about 75% of the operating cost

2. Green and pollution-free: The air-energy fruit drying room does not consume coal, natural gas, wood, etc. during operation, so there will be no release of any harmful and toxic substances, which meets the food hygiene standards.

3. Intelligent and precise: The air-energy fruit drying room adopts intelligent PLC microcomputer control, which can accurately control the temperature and humidity in the drying room. The equipment runs automatically without manual participation and can be dried continuously for 24 hours.

4. Easy installation: The equipment is easy to install, occupies a small area, and can be installed indoors or outdoors.

5. Long service life: The whole set of equipment is consistent with air conditioning technology, with mature process technology, stable and reliable performance and long service life.

6. Wide range of applications: The air-energy fruit drying room can not only be used for fruit drying operations, but also for drying food, agricultural and sideline products, meat products, Chinese herbal medicines and other materials, dehydrated vegetable processing, etc., to achieve the purpose of one machine for multiple uses.