Cabbage dryer equipment brings more cleaning convenience to the cabbage processing process

Cabbage is one of the vegetables that people often eat. It is often used by people to make a variety of delicacies, and it will be eaten after drying and processing. Compared with fresh cabbage, the dried cabbage has a novel taste, is easier to store and carry for a long time, and reduces the loss during transportation. In order to improve their work efficiency, many manufacturers have chosen to use cabbage dryer machines for production.

 

 

Our cabbage dryer equipment is made of food-grade steel plates. Compared with the traditional drying process, the sealed box design does not require you to pay attention to changes in a series of external factors such as the weather. During the drying process, the cabbage will not have any contact with the outside air and will not be contaminated with odor. You only need to process the cabbage in the drying room, set the required temperature and humidity on the PLC control screen outside the machine, and the machine will dry itself. The dried cabbage is subject to many customers ’ Recognized.